FOOD MENU

Flavours for Every Occasion

Explore thoughtfully prepared dishes created for relaxed waterfront dining in Mandurah.

DISCOVER THE MENU

Dine Your Way

Whether you’re joining us for share plates, a relaxed waterfront lunch or a memorable dinner, the Vanta Quay food menu offers something for every moment.

Food Entrées & Share Plates · Signature Small Plates · Ocean Collection · Main Courses · Flavours of India · Garden Collection · Pasta · Pizza · Desserts

THE COMPLETE MENU

Food Menu

Browse every verified dish directly below. Prices are in AUD.

Explore share plates, premium mains, Indian favourites, handcrafted pizza, pasta, fresh seafood, garden-inspired dishes and desserts.

Entrées & Share Plates

Bread & Sides

Garlic Bread

$12

V Vegetarian

Cheesy Garlic Bread

$14

V Vegetarian

Wedges

$14

V Vegetarian

Jalapeño Poppers

$20

V Vegetarian

Sweet potato wedges

$14

V Vegetarian

Chips

$12

V Vegetarian

Loaded Chips

$18

V Vegetarian

Seafood Entrées

Fremantle Octopus

$30

Chargrilled octopus, smoked romesco, chimichurri, charred lemon and micro herbs.

GF Gluten freeL Local

Exmouth Prawn Cocktail

$30

Poached Exmouth king prawns, avocado, Marie Rose dressing and baby herbs.

GF Gluten freeL Local

Salt & Pepper Squid

$25

Lightly seasoned crispy squid, saffron aioli, lemon and fresh herbs.

GFO Gluten free optionM Mixed

King Prawns in Roasted Garlic Veloute

$26

Pan-seared king prawns in silky roasted garlic cream, finished with herbs and served with toasted Turkish bread.

GFO Gluten free optionL Local

Add On

Extra Cheese

$3

Extra Garlic Bread (2pcs)

$6

Garlic Aioli

$3

Garlic Herb Butter

$3

Signature Small Plates

Signature Small Plates

Chicken Tikka

$24

Tender chicken thigh marinated in traditional spices, chargrilled and served with mint yoghurt.

GF Gluten free

Harissa Lamb Cutlets

$34

Premium WA lamb cutlets, whipped mint labneh, pomegranate glaze and toasted almonds.

GF Gluten free

Chicken Wings

$22

Choice of Buffalo, BBQ or Sticky Korean glaze, served with ranch dipping sauce.

Crispy Chicken Bites

$22

Golden, crispy chicken bites served with seasoned fries & your choice of dipping sauce.

Little Quay

Kids Fish & Chips

$15

Crispy battered fish served with fries & tomato sauce.

I International

Chicken Nuggets & Chips

$15

Crispy chicken nuggets served with golden fries & tomato sauce.

Ocean Collection

Seafood

Grilled Barramundi

$36

Grilled barramundi, lemon herb butter, roasted chat potatoes, broccolini and caper berries.

I InternationalGF Gluten free

Garlic Prawns

$38

King prawns, garlic, chilli, white wine, cherry tomatoes and fresh herbs.

L LocalGF Gluten free

Seafood Marinara

$40

Prawns, mussels, calamari, scallops in a rich Napolitana sauce, served with garlic bread.

M Mixed

Salt & Pepper Calamari

$30

Crispy calamari, salt & pepper seasoning, lemon aioli and rocket salad.

M Mixed

Crispy Skin Salmon

$36

Crispy skin salmon, saffron cream sauce, roasted vegetables and micro herbs.

I InternationalGF Gluten free

Add On

Garlic Bread

$6

Extra Parmesan

$4

Extra Lemon

$2

Main Courses

Steaks

300g Scotch Fillet

$48

Premium grain-fed Scotch fillet, cooked to your liking and served with your choice of sauce.

GF Gluten free

250g Sirloin Steak

$38

Juicy sirloin, chargrilled to perfection and served with your choice of sauce.

GF Gluten free

Toppers

Garlic Prawns

$10

Salt & Pepper Calamari

$10

BBQ Pork Ribs

$18

Creamy Garlic Mushrooms

$10

Prawns & Calamari

$18
Chicken

Chicken Parmigiana

$32

Crumbed chicken breast, Napoli sauce, melted mozzarella and parmesan, served with golden fries and house salad.

Chicken Supreme

$32

Pan-seared chicken breast, creamy mushroom sauce, seasonal vegetables and mashed potato.

GF Gluten free

Seafood

Beer Battered Fish & Chips

$32

Crispy beer battered fish, golden fries, lemon wedge and tartare sauce.

I International

Grilled Barramundi

$36

Grilled barramundi, lemon herb butter, roasted chat potatoes and seasonal greens.

I InternationalGF Gluten free

Slow Cooked

BBQ Pork Ribs

$38

Slow-cooked pork ribs, smoky BBQ glaze, fries and slaw.

Burgers

Chicken Burger

$26

Grilled chicken, lettuce, tomato, cheese, garlic aioli and chips.

Beef Burger

$26

Angus beef patty, cheese, lettuce, tomato, burger sauce and chips.

Steak Sandwich

$28

Tender sliced beef, sweet caramelised onions, and crisp greens served on toasted bread.

Choice of Side

Chips & Salad

Seasonal Vegetables

Choice of Sauce

Peppercorn

Mushroom

Garlic Butter

Gravy

Creamy Garlic Sauce

Flavours of India

Curries

Butter Chicken

$32

Tender chicken in a creamy tomato-butter sauce with aromatic spices, served with basmati rice & bread.

GFO Gluten free option

Lamb Rogan Josh

$32

Tender slow-cooked lamb in a rich, aromatic curry, served with basmati rice & bread.

GFO Gluten free option

Beef Vindaloo

$32

Tender beef in a rich, spicy & tangy vindaloo curry, served with basmati rice & bread.

SPICY SpicyGFO Gluten free option

Garden Collection

Salads

VQ Caesar Salad

$24

Cos lettuce, crispy bacon, parmesan, croutons and house-made Caesar dressing. Add grilled chicken +6; prawns +10.

VO Vegetarian option

Greek Salad

$22

Cos lettuce, cucumber, cherry tomatoes, red onion, kalamata olives, feta and oregano dressing. Add bacon +6; grilled chicken +6; prawns +10; fish +10.

V Vegetarian

Pasta

Pastas

Seafood Linguine

$38

Market prawns, scallops, mussels, calamari, cherry tomatoes, garlic, chilli and herb oil.

M Mixed

Penne Bolognese

$29

Slow-cooked beef ragu, Napolitana sauce, parmesan and fresh herbs.

Chicken & Pesto Linguine

$28

Grilled chicken, basil pesto, parmesan, pine nuts and semi-dried tomatoes.

Spicy Arrabbiata Penne

$24

Napolitana sauce, garlic, chilli, parsley and parmesan.

V Vegetarian

Creamy Carbonara

$32

Fettucine with bacon, cream sauce, mushrooms, parmesan, egg and parsley.

Add On

Garlic Bread

$6

Extra Parmesan

$4

Grilled Chicken

$6

King Prawns

$10

Pizza

Pizzas

Meat Lovers

$34

Beef, ham, bacon, pepperoni, chicken, capsicum, onion, tomato, olives.

Hawaiian

$30

Pineapple, beef, BBQ sauce.

Pepperoni

$30

Pepperoni, cheese and tomato base.

Chicken Pizza

$30

Chicken, capsicum, mushroom, onion, tomato, BBQ sauce.

Prawn Pizza

$30

Prawns, onion, capsicum, tomato.

L Local

Margherita

$28

Tomato, mozzarella, basil.

V Vegetarian

Veggies Supreme

$28

Tomato base, mushrooms, roasted capsicum, onion, cherry tomatoes, olives & baby spinach.

V Vegetarian

Make Your Own Pizza

$34
Add On

Extra Cheese

$3

Extra Meat

$5
Extras

Garlic Bread

$6

Cheesy Garlic Bread

$8

Garlic Aioli

$3

Chilli Oil

$3

Desserts

Desserts

Tiramisu

$16

Classic Italian tiramisu with mascarpone cream, espresso and cocoa.

V Vegetarian

Chocolate Lava Cake

$16

Warm chocolate cake with a molten centre, served with vanilla bean ice cream.

V Vegetarian

New York Cheesecake

$15

Creamy baked cheesecake with a berry compote.

V Vegetarian

Panna Cotta

$14

Vanilla panna cotta with mixed berry coulis and fresh berries.

V Vegetarian

Lemon Meringue Tart

$15

Sweet lemon curd in a crisp pastry shell, topped with toasted meringue.

V Vegetarian

Affogato

$12

Vanilla ice cream with a shot of espresso and a hint of liqueur.

Add On

Vanilla Ice Cream

$4

Extra Chocolate Sauce

$2

Mixed Berries

$3

Flavoured toppings available upon request

Order Online Coming Soon

THE ORIGINAL DESIGN

Official Food Menu

Prefer the original menu design? Open or download the approved Food Menu below.

Dietary Information

Please speak with our team about dietary requirements or allergies before ordering. Menu availability and ingredients may be subject to change.

GF
Gluten free
GFO
Gluten free option
V
Vegetarian
VO
Vegetarian option
Spicy
Marked with a chilli in the source menu
L
Local
I
International
M
Mixed